Asian Fusion Burgers with Gochujang Ketchup, Any ideas on how to make this better?
Enhance the Burger Patty: Add minced ginger, garlic, or scallions for extra Asian flavors. Use a blend of ground beef and pork for a more juicy and flavorful patty. Brine the patty in a mixture of soy sauce, mirin, and sesame oil to infuse it with moisture and flavor. Tweak the Gochujang Ketchup: Add a … Read more