Spaghetti Squash Boats with Bacon and Mushrooms, Any ideas on how to make this better?
Enhance the Flavor Profile: Add a splash of white wine or Marsala to the sautéed mushrooms for a rich, umami flavor. Drizzle some balsamic glaze or a touch of maple syrup over the squash boats before baking for a sweet and tangy balance. Sprinkle a generous amount of grated Parmesan or crumbled goat cheese on … Read more