Pretzel Wrapped Pigs in a Blanket, Any ideas on how to make this better?

Ingredients: 1 package (16 ounces) mini pretzel rods 1 package (16 ounces) refrigerated crescent roll dough 1 package (8 ounces) cream cheese, softened 1/4 cup chopped green bell pepper 1/4 cup chopped red onion 1 tablespoon chopped fresh cilantro 1/4 teaspoon salt 1/4 teaspoon black pepper Instructions: Preheat oven to 400°F (200°C). Line a baking … Read more

Progresso™ Cheesy Herb Crackers with Pot Pie Soup, Any ideas on how to make this better?

Enhancements for Progresso™ Cheesy Herb Crackers with Pot Pie Soup: Crackers: * Use artisanal crackers like water crackers, whole-wheat crackers, or rosemary crackers for extra flavor and texture. * Season the crackers with garlic powder, onion powder, or paprika before baking. Soup: * Add diced carrots, celery, and peas to the soup for added vegetables. … Read more

Pumpkin Muffins, Any ideas on how to make this better?

Flavor Enhancements: Add spices like cinnamon, nutmeg, ginger, and cloves for extra pumpkin pie flavor. Mix in some pureed apple for sweetness and moisture. Stir in chopped walnuts or pecans for crunch and flavor. Drizzle with vanilla glaze or cream cheese frosting after baking for a sweet finishing touch. Texture Improvements: Use a combination of … Read more

Pumpkin Pasta Carbonara, Any ideas on how to make this better?

Ingredients to Enhance Flavor: Roasted pumpkin: Roasting pumpkin intensifies its natural sweetness and adds depth of flavor. Try roasting it with spices like cinnamon, nutmeg, and ginger for extra warmth. Fresh herbs: Herbs like thyme, sage, or oregano add freshness and brightness to the dish. Sprinkle them over the pasta or stir them into the … Read more