Home Chef Mushroom Parmesan Penne Pasta, Any ideas on how to make this better?
Enhance the Flavor: Use a variety of mushrooms, such as cremini, shiitake, and oyster, for a more complex flavor profile. Sauté the mushrooms in butter instead of oil for a richer taste. Add garlic, shallots, or onions to the sauté for added aromatics. Use freshly grated Parmesan cheese for a more intense flavor. Stir in … Read more