Kung pao beef and vegetables, Do you have any suggestions for making this better?
Suggestions for Enhancing Kung Pao Beef and Vegetables: Use High-Quality Ingredients: * Opt for flank steak or sirloin for tender beef. * Choose fresh and crisp vegetables like bell peppers, carrots, and onions. * Use authentic Chinese ingredients like Shaoxing rice wine and Sichuan peppercorns. Marinating Techniques: * Marinate the beef overnight in a mixture … Read more