Quick and easy sautéed collard greens, Do you have any suggestions for making this better?
Enhance Flavor: Add bacon or smoked ham hocks: Render bacon or ham hocks in the pan before cooking the greens for a smoky and savory flavor. Use chicken or vegetable stock: Substitute water with chicken or vegetable stock to add richness. Add spices: Season the greens with garlic powder, onion powder, cayenne pepper, or red … Read more