News User What is liver karaage? ChatGPT “Liver karaage” is a Japanese dish, and is a popular side dish served mainly at izakayas and restaurants. “Liver” means “liver” in Japanese, and chicken liver is commonly used. On the other hand, Karaage” is an abbreviation ofKaraage” and is sometimes written as “Karaage” in English. Karaage is a … Read more
User Are there any French dishes in which teriyaki can be applied? ChatGPT The application of teriyaki in France can be combined with French cuisine and approached according to regional tastes. Here are some examples of French teriyaki adaptations: Grilled Chicken or Fish with Teriyaki Sauce: Combining traditional French grilled dishes with teriyaki sauce gives … Read more
User What is teriyaki? ChatGPT Teriyaki refers to the preparation and sauces commonly found in Japanese cuisine. It is written as “teriyaki” in Japanese. “Teriyaki” comes from the word “teriyaki” meaning “shiny” and “yaki” meaning “baked”. Therefore, teriyaki cuisine refers to dishes in which ingredients are grilled in a salty-sweet sauce, especially soy sauce, mirin, … Read more
User Give me the recipe for Brandard. ChatGPT Crème Brûlée is a traditional French dessert, a thick, smooth pudding made with cream and egg yolks. Caramelized caramel is applied to the top surface, and it is characterized by a crunchy texture. Below is the basic recipe for Brandard. 【material】 Fresh cream: 400ml Vanilla Beans or … Read more
User Give me the recipe for French Dauphinois. ChatGPT French Dauphinois (Dofinoise) is one of the French dishes, a delicious dish using potatoes. Below is a recipe for French Dauphinois. 【material】 Potatoes: 4-5 (medium size) Onion: 1 (medium size) Butter: 2 tablespoons Fresh cream: 100ml Milk: 100ml Garlic: 1-2 cloves (finely chopped) Garlic powder: 1/2 … Read more
User Give me the recipe for creme brulee. ChatGPT Creme brulee is a classic French dessert, a delicious pudding-like custard cream topped with caramelized sugar. Below is the basic recipe for creme brulee. material: 4 egg yolks 1/2 cup granulated sugar (for custard) + more sugar (for caramelizing) 1 cup fresh cream 1 vanilla extract … Read more
User Give me the recipe for boeuf a la bourguignonne. ChatGPT Boeuf à la Bourguignonne is a traditional dish from the Burgundy region of France, a delicious dish of beef stewed in red wine and vegetables. Below is a basic boeuf a la bourguignonne recipe: material: 800g – 1kg beef (lean) (cut for stew) 750ml … Read more
User Give me the recipe for Assy de Boeuf Parmentier. ChatGPT Hachis Parmentier is a traditional French dish similar to Shepherd’s Pie made with potatoes and ground meat (usually beef). Below is the basic recipe for Assy de Boeuf Parmentier: material: 4-5 potatoes (medium size) 500g ground beef 1 onion (chopped) 2 garlic cloves (chopped) … Read more
User Give me the recipe for escabeche. ChatGPT Escabeche is a popular dish in regions such as Spain and Latin America, where fish or meat is salted, fried, and then marinated in a sauce made from vinegar and vegetables. It is characterized by vegetables and sourness, and you can enjoy a refreshing taste. Below is … Read more
User Give me the recipe for rillettes. ChatGPT Rillettes are a traditional French dish made by braising meat, usually pork or duck, at a low temperature, then loosening and filling with fat. Rillettes have a long shelf life and are commonly eaten with bread or crackers. Below is the basic recipe for pork rillettes: material: … Read more