Revisiting a Moment in Dairy History: S. Rept. 78-114 and the Milk Industry
On September 12, 2025, GovInfo.gov, the official repository for U.S. Congressional documents, unveiled a significant historical publication: “S. Rept. 78-114 – Milk industry. March 12 (legislative day, March 9), 1943.” This re-release offers a valuable opportunity to reflect on the deliberations and considerations surrounding the American milk industry during a pivotal period in history.
The document, titled “Milk industry,” with its designation S. Rept. 78-114, signifies a report from the 78th Congress. The date of its printing, March 12, 1943 (with a legislative day of March 9, 1943), places its origin squarely within the context of World War II. During wartime, the agricultural sector, including milk production and distribution, often faced unique challenges and underwent significant scrutiny to ensure national supply and economic stability.
While the exact contents of this particular Senate Report are not detailed in the GovInfo announcement, its title strongly suggests a focus on the operational aspects, economic factors, or regulatory landscape of the milk industry at that time. It is plausible that the report addressed issues such as:
- Wartime Production and Supply: The report may have examined the capacity of the dairy sector to meet both domestic and military demands for milk and dairy products. This could have included discussions on labor shortages, feed availability, and resource allocation.
- Price Controls and Subsidies: Given the wartime economy, price stabilization and government support for essential industries were common. The report might have delved into existing price regulations for milk, potential subsidies, or recommendations for maintaining fair prices for both producers and consumers.
- Distribution and Transportation: Ensuring that milk reached its intended destinations efficiently was crucial, especially with wartime disruptions. The report could have explored challenges in milk transportation, processing, and distribution networks.
- Nutritional Importance: Milk has always been recognized for its nutritional value. The report might have highlighted its importance in maintaining public health and the well-being of military personnel during the war.
- Policy Recommendations: As a Senate Report, it likely contained findings and recommendations for legislative action or executive branch consideration aimed at supporting or regulating the milk industry.
The re-publication of S. Rept. 78-114 on GovInfo.gov is a testament to the enduring value of historical government records. Such documents serve as invaluable resources for historians, economists, policymakers, and anyone seeking to understand the evolution of American industries and the challenges they have faced throughout different eras.
By making this report accessible, GovInfo.gov continues its mission to provide the public with transparent and comprehensive access to the official publications of the United States Congress, fostering a deeper understanding of the nation’s legislative history and its impact on various sectors of society. This particular document offers a window into a specific moment in time, allowing us to learn from the past and appreciate the ongoing significance of the milk industry in the American landscape.
S. Rept. 78-114 – Milk industry. March 12 (legislative day, March 9), 1943. — Ordered to be printed
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