Ministry of Agriculture, Forestry and Fisheries Seeks Model Food Businesses for Processed Food Carbon Footprint Calculation
Tokyo, Japan – September 1, 2025 – The Ministry of Agriculture, Forestry and Fisheries (MAFF) today announced its call for applications from food businesses to serve as role models in the calculation of Carbon Footprints (CFP) for processed foods. This initiative aims to promote greater transparency and understanding of the environmental impact associated with food production and consumption, fostering a more sustainable food system.
The CFP, a metric that quantifies the total greenhouse gas emissions generated throughout a product’s lifecycle, from raw material production to disposal, is increasingly recognized as a vital tool for businesses and consumers alike to make environmentally conscious choices. While CFP calculation methodologies for primary agricultural products are becoming more established, the MAFF recognizes the need to expand this framework to encompass the complex value chains of processed foods.
By identifying and supporting businesses that successfully implement CFP calculations for their processed food products, the Ministry intends to create practical examples and best practices that can be adopted by the wider industry. These role model businesses will play a crucial part in developing standardized approaches and demonstrating the feasibility and benefits of CFP integration into business operations.
The call for applications is open to a diverse range of food businesses, including manufacturers and processors, who are committed to contributing to environmental sustainability. Successful applicants will be expected to undertake the CFP calculation for one or more of their processed food products, with guidance and support provided by the MAFF. The Ministry plans to disseminate the insights and outcomes from these pilot projects to a broader audience, encouraging wider adoption of CFP practices across the food sector.
This initiative aligns with the government’s broader goals of achieving carbon neutrality and promoting sustainable agriculture and food industries. By empowering food businesses to measure and manage their environmental impact, the MAFF is fostering a proactive approach to climate change mitigation and building a more resilient and environmentally responsible food supply chain for the future.
Interested businesses are encouraged to visit the official MAFF website for detailed information on the application process, eligibility criteria, and support mechanisms. The deadline for applications will be announced shortly.
加工食品カーボンフットプリント（CFP）算定のロールモデルとなる食品事業者を募集します
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農林水産省 published ‘加工食品カーボンフットプリント（CFP）算定のロールモデルとなる食品事業者を募集します’ at 2025-09-01 06:00. Please write a detailed article about this news in a polite tone with relevant information. Please reply in English with the article only.