I got the recipe from ChatGPT.
Please write a blog post with some delicious recipes for User Maruchan Shio Ramen 5 pack (Hokkaido).
ChatGPT
title: “Hokkaido only! Recommended arrangement recipe for Maruchan salt ramen 5 pack”
nice to meet you! This time, we will introduce a recipe that arranges deliciously “Maruchan Shio Ramen 5-pack”, which has a special taste only available in Hokkaido. It is full of ideas to fully enjoy the flavor of Hokkaido, so please try it.
Seafood Salt Ramen
Ingredients:
1 serving of Maruchan salt ramen 50g clams
(or other seafood of your choice) 50g
shrimp 50g
green onion (chopped)
to taste seaweed and ginger (optional
)
Remove the sand from the clams.
Heat a little oil in a frying pan and fry the clams and shrimp.
Make Maruchan salt ramen in a separate pot.
Place the fried clams and shrimp on top of the ramen.
Topped with green onions, seaweed, and ginger to complete.
Potato Butter Salt Ramen
material:
1 serving of Maruchan salt ramen
1 small potato
10g
butter Nori, green onion (optional)
Instructions:
Peel the potatoes and cut into bite size pieces.
Boil water in a pot, add potatoes and boil until soft.
Make Maruchan Shio Ramen in another pot.
When the potatoes are cooked, add butter and fry.
Place the fried potatoes on top of the Maruchan salt ramen.
Topped with seaweed and green onions to complete.
Milk salt ramen
ingredients:
1 serving of Maruchan salt ramen
50ml milk
10g butter
Nori, green onion (optional)
Instructions:
Make Maruchan salt ramen with the specified cooking method.
Add milk to another pan and heat.
Once the milk is warm, add the Maruchan Shio Ramen soup and noodles.
Simmer until the noodles are soft.
Place the ramen in a bowl, add the butter and let it melt.
Topped with seaweed and green onions to complete.
Please try these recipes and enjoy Hokkaido limited “Maruchan Shio Ramen 5-pack” even more deliciously. You can enjoy even more deliciousness with an arrangement that incorporates Hokkaido ingredients and flavors. Please try!