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Maru-chan ZUBAAAN! Please write a blog post with some recipes for delicious Yokohama Iekei Shoyu Tonkotsu.
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Title: Enjoy Yokohama Iekei Soy Sauce Tonkotsu Ramen!
Intro:
Yokohama Iekei soy sauce tonkotsu ramen with the exquisite combination of rich soy sauce and tonkotsu umami. Here are some recipes to get the most out of its deliciousness. Please try it and enjoy authentic Yokohama Iekei ramen at home!
Yokohama Iekei Soy Sauce Pork Bone Pork Ramen with Toppings Ingredients
:
Maru- chan ZUBAAAN !
Maru-chan ZUBAAAN! Boil the Yokohama Iekei soy sauce pork bone ramen according to the instructions on the packet.
Place the boiled noodles in a bowl and pour in the soup.
Topped with char siu, bamboo shoots, green onions, and seaweed, it’s complete. The combination of rich soy sauce pork bone soup and toppings is an exquisite dish.
“Rich Cheese Yokohama Iekei Soy Sauce Tonkotsu Ramen” with Cheese
Ingredients:
Maruchan ZUBAAAN! Yokohama Iekei Soy Sauce Tonkotsu Ramen 1 serving
Cheese slice Appropriate amount
Green onion (chopped) Appropriate
amount Nori Appropriate amount
Instructions:
Maru-chan ZUBAAAN! Boil the Yokohama Iekei soy sauce pork bone ramen according to the instructions on the packet.
Place the boiled noodles in a bowl and pour in the soup.
Place the cheese slices on top of the noodles and heat in the microwave until the cheese melts.
Topped with green onions and seaweed to complete. The rich flavor of melted cheese adds an accent to the Yokohama Iekei soy sauce pork bone ramen. Please, try it!
“Yokohama Iekei Soy Sauce Tonkotsu Ramen Soup Curry” with plenty of vegetables
Ingredients:
Maruchan ZUBAAAN! Yokohama Iekei Soy Sauce Tonkotsu Ramen 1 serving
Vegetables (cabbage, carrots, onions, etc.) Appropriate amount
Curry roux 1 piece
of rice Appropriate
steps:
Maru-chan ZUBAAAN! Boil the Yokohama Iekei soy sauce pork bone ramen according to the instructions on the packet.
Cut the vegetables and fry them in a frying pan.
Maru-chan ZUBAAAN! Add a small amount of Yokohama Iekei soy sauce pork bone ramen soup and stir-fry with vegetables.
Add curry roux and simmer until dissolved.
Place the rice in another bowl and pour the curry soup over the top.
Maru-chan ZUBAAAN! Place the Yokohama Iekei soy sauce pork bone ramen noodles on top of the soup curry and you’re done. A hearty dish with a rich tonkotsu soup and the umami of vegetables.
Enjoy delicious Maruchan ZUBAAAN! Yokohama Iekei Shoyu Tonkotsu Ramen with these recipes. You can enjoy authentic Yokohama Iekei ramen at home. Try to make your own original recipe by devising arrangements and toppings. Enjoy your delicious ramen time!