Tips for Improving Pumpkin Spice Donut Holes:
- Enhance the pumpkin flavor: Add more pumpkin puree to the batter for a richer, more pronounced pumpkin flavor.
- Add warm spices: Experiment with additional warm spices like cinnamon, nutmeg, and allspice for a more complex flavor profile.
- Use fresh pumpkin puree: Fresh pumpkin puree adds a vibrant orange color and a more intense pumpkin flavor than canned puree.
- Increase the sugar coating: Roll the donut holes in a mixture of granulated sugar and pumpkin pie spice for a sweeter, more indulgent coating.
- Try different glazes: Instead of the simple glaze in the recipe, consider using a maple glaze, cream cheese frosting, or vanilla glaze for added flavor.
- Add a streusel topping: Sprinkle a cinnamon-sugar streusel topping over the donut holes before baking for a crunchy, flavorful crust.
- Use a donut hole maker: A donut hole maker ensures evenly shaped and cooked donut holes.
- Experiment with fall-inspired add-ins: Add chopped nuts, dried cranberries, or pumpkin seeds to the batter for a festive touch.
- Top with whipped cream or cream cheese frosting: For a more decadent treat, top the donut holes with whipped cream or cream cheese frosting.
- Serve with warm apple cider: Pair the donut holes with a warm cup of apple cider for a cozy and autumnal experience.
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Walmart Recipes
Pumpkin spice donut holes
www.walmart.com/i/recipes/Pumpkin-spice-donut-holes/985565
Do you have any suggestions for making this better?
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