Enhancements for Mozzarella Stick Hotdish
1. Add Depth of Flavor: * Brown ground beef with chopped onion and garlic for a savory base. * Sauté mushrooms or chopped bell peppers for additional umami. * Stir in a dash of Italian seasoning, oregano, or basil for aromatic complexity.
2. Enhance Creaminess: * Swap out evaporated milk for heavy cream or half-and-half for a richer sauce. * Add a block of cream cheese, softened, to the sauce mixture for a velvety texture. * Sprinkle grated Parmesan or Romano cheese on top before baking for a flavorful crust.
3. Introduce Crispiness: * Coat mozzarella sticks with panko breadcrumbs or crushed crackers before freezing. * Bake the hotdish uncovered for the last 15-20 minutes to create a golden brown crust on top. * Serve with a side of crispy onion rings or tater tots for added crunch.
4. Layer and Enhance: * Layer the hotdish with a layer of cooked pasta (e.g., penne, macaroni) for a heartier dish. * Sprinkle a layer of shredded cheddar or Monterey Jack cheese over the mozzarella sticks for a gooey, indulgent surprise.
5. Experiment with Toppings: * Top the hotdish with a drizzle of ranch dressing, marinara sauce, or garlic butter for added flavor. * Sprinkle chopped parsley, chives, or scallions on top for a fresh finish. * Serve with a side of dipping sauce, such as marinara or honey mustard, for extra indulgence.
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Walmart Recipes
Mozzarella stick hotdish
www.walmart.com/i/recipes/Mozzarella-stick-hotdish/658002
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