Enhance the Grilled Peaches:
- Use ripe, flavorful peaches and grill them over medium heat to prevent burning.
- Brush the peaches with a mixture of honey, melted butter, and cinnamon before grilling for extra sweetness and flavor.
- Top the grilled peaches with a sprinkle of brown sugar for a caramelized crust.
Elevate the Feta:
- Use a high-quality feta cheese for a richer and more complex flavor.
- Crumble the feta coarsely to create a more interesting texture.
- Toss the feta with a drizzle of olive oil and a sprinkle of dried oregano or thyme.
Upgrade the Basil:
- Use fresh, aromatic basil leaves and tear them into large pieces for a more visible and flavorful presence.
- Add some chopped fresh mint or cilantro for a vibrant and refreshing contrast.
- Combine different varieties of basil, such as Thai basil or Genovese basil, to create a layered flavor profile.
Add More Flavor and Texture:
- Toss in some thinly sliced red onions or shallots for a mild and tangy bite.
- Add toasted walnuts or almonds for a nutty crunch and extra protein.
- Incorporate a handful of juicy blackberries or raspberries for a sweet and tart contrast.
- Drizzle with a balsamic glaze or a honey-mustard vinaigrette for a delicious finishing touch.
Additional Tips:
- Grill the salad greens briefly before adding to the bowl for a smoky and charred flavor.
- Top with a scoop of grilled halloumi or goat cheese for a creamy and savory addition.
- Serve the salad warm or at room temperature for optimal flavor.
- Experiment with different grilling methods such as using a cast iron grill pan or a charcoal grill for added depth of flavor.
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Walmart Recipes
Grilled peach salad with feta and basil
www.walmart.com/i/recipes/Grilled-peach-salad-with-feta-and-basil/1768124
Do you have any suggestions for making this better?
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