Enhance the Quinoa Base:
- Use a blend of quinoa varieties, such as red, black, and white, for added texture and flavor.
- Cook the quinoa in vegetable broth instead of water for extra depth of flavor.
- Add chopped fresh herbs, such as parsley, basil, or oregano, to the quinoa before cooking.
Elevate the Hummus:
- Make your own hummus using fresh chickpeas and blend it with roasted garlic or tahini for a richer taste.
- Consider adding roasted red peppers, sun-dried tomatoes, or olives to the hummus for additional flavor and texture.
- Drizzle the hummus with olive oil, sprinkle with paprika, and garnish with fresh herbs for presentation.
Enrich the Vegetables:
- Roast the vegetables (e.g., bell peppers, zucchini, mushrooms) with a flavorful marinade made from olive oil, herbs, and spices.
- Add a variety of vegetables, such as baby spinach, arugula, or roasted broccoli, for nutritional diversity.
- Sprinkle the vegetables with feta cheese or goat cheese for extra protein and tanginess.
Add Saucy Enhancements:
- Create a light Greek yogurt sauce by whisking together Greek yogurt, lemon juice, garlic, and fresh herbs.
- Consider a spicy pepper sauce, such as sriracha or harissa, for a kick of flavor.
- Drizzle the sauces over the bowl to add moisture and flavor depth.
Other Modifications:
- Add grilled or sautéed chicken, shrimp, or tofu for additional protein.
- Include a side of warm pita bread or toasted pita chips for dipping.
- Garnish the bowl with a sprinkle of chopped nuts, such as almonds or pistachios, for extra crunch.
- Experiment with different toppings, such as avocado slices, cucumber ribbons, or Kalamata olives, to customize the bowl to your preferences.
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Walmart Recipes
Greek quinoa bowl with hummus
www.walmart.com/i/recipes/Greek-quinoa-bowl-with-hummus/2005697
Do you have any suggestions for making this better?
504