Enhance the Tuna Salad:
- Upgrade the tuna: Use high-quality tuna in olive oil instead of regular canned tuna.
- Add flavor with herbs: Incorporate fresh herbs such as parsley, chives, or dill for a burst of freshness.
- Add crunch: Mix in chopped celery or bell peppers for texture and nutritional value.
- Boost the tang: Add a squeeze of lemon juice or a splash of white wine vinegar for acidity.
Upgrade the Fusilli:
- Cook the pasta perfectly: Follow the package instructions carefully to avoid overcooking or undercooking the pasta.
- Use a richer pasta: Choose a pasta with a vibrant flavor, such as whole wheat or spinach fusilli.
- Add a touch of richness: Stir in a drizzle of olive oil or a spoonful of grated Parmesan cheese to enhance the flavor.
Other Improvements:
- Incorporate vegetables: Add chopped tomatoes, cucumbers, or olives for added nutrition and freshness.
- Top with a drizzle: Gargle with a balsamic glaze or a creamy avocado sauce for extra flavor and sophistication.
- Serve with a side: Pair the salad with a crusty bread or toasted baguette for dipping.
- Garnish for presentation: Sprinkle with fresh herbs or a sprinkle of paprika for a visually appealing finish.
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I’ve asked Google Gemini the following question, and here’s its response.
Walmart Recipes
Fusilli tuna salad
www.walmart.com/i/recipes/Fusilli-tuna-salad/787466
Do you have any suggestions for making this better?
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