Ingredients:
- 3 medium ripe avocados
- 1/2 cup chopped red onion
- 1/4 cup chopped cilantro
- 2 tablespoons minced jalapeno
- 1 teaspoon lime juice
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
Suggestions for Enhancing Flavor:
- Choose ripe avocados: Use ripe avocados for a creamy and flavorful base. Look for avocados that are slightly soft to the touch and have a deep green or black skin.
- Add extra spices: Enhance the heat and flavor by adding more minced jalapeno or a dash of cayenne pepper.
- Incorporate other vegetables: Add diced tomatoes, bell peppers, or corn for a more colorful and flavorful guacamole.
- Use fresh herbs: Swap out the dried cilantro for fresh cilantro for a brighter and more aromatic flavor.
- Add a touch of sweetness: Balance out the spiciness with a touch of honey or agave syrup.
- Sprinkle with cheese: Top the guacamole with grated cheddar or Monterey Jack cheese for a cheesy twist.
- Experiment with exotic fruits: Add diced mango, pineapple, or papaya for a tropical flavor profile.
- Use bacon: Cook and crumble bacon and add it to the guacamole for a smoky and savory flavor.
- Serve with chips or vegetables: Pair the guacamole with your favorite chips or sliced vegetables for a delicious and healthy snack or appetizer.
Tips for Perfect Guacamole:
- Mash the avocados with a fork or potato masher for a creamy texture.
- Avoid overmashing, as this can result in a runny guacamole.
- Taste and adjust the seasonings as desired.
- Let the guacamole rest for at least 30 minutes before serving to allow the flavors to blend.
- Store the guacamole in an airtight container in the refrigerator for up to 3 days. To prevent browning, cover the surface with plastic wrap and press down to remove any excess air.
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Walmart Recipes
Classic Party Guacamole
www.walmart.com/i/recipes/Classic-Party-Guacamole/457824
Do you have any suggestions for making this better?
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