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Apple Pie with Stevia
Ingredients:
- 1 cup whole wheat flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, softened
- 1 packet (2 teaspoons) stevia sweetener
- 1 cup rolled oats
- 1/2 cup chopped walnuts
- 1/4 cup dried cranberries
- 1/4 cup chopped dates
- 5 cups sliced apples (about 3 apples)
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/4 teaspoon ground nutmeg
Instructions:
- Preheat oven to 350°F.
- In a large bowl, whisk together the flour, baking soda, and salt.
- In a separate bowl, cream together the butter and stevia until light and fluffy.
- Add the oats, walnuts, cranberries, and dates to the butter mixture and mix until combined.
- In a third bowl, combine the apples, cinnamon, cloves, and nutmeg.
- Stir the dry ingredients into the wet ingredients until just combined.
- Fold in the apples.
- Spread the filling into a 9-inch pie plate.
- Bake for 35-40 minutes, or until the crust is golden brown and the apples are tender.
Suggestions for Making it Better:
- Use a mix of apple varieties. Different varieties of apples provide different flavors and textures, so using a mix will give your pie more depth.
- Add a splash of lemon juice. A little lemon juice will brighten the flavor of the apples and prevent them from browning.
- Garnish with a dollop of whipped cream or ice cream. This will add a sweet and creamy touch to your pie.
- Sprinkle with a dusting of cinnamon sugar. This will give your pie a classic bakery-style finish.
- Serve with a warm caramel sauce. Caramel is a classic pairing for apple pie, and a warm sauce will add a delicious, decadent touch to your dessert.
- Make it ahead of time. Apple pie can be made a day ahead of time, which makes it a great dessert for holiday gatherings. Simply reheat it in the oven before serving.
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Walmart Recipes
Apple pie with Stevia
www.walmart.com/i/recipes/Apple-pie-with-Splenda-Stevia/1917097
Do you have any suggestions for making this better?
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