A Taste of Tradition: Mie Prefecture Celebrates “Jusato Kayu” at Sushi Kyu
Mie Prefecture is delighted to announce an upcoming culinary event that promises to transport diners back in time with a beloved traditional dish. Sushi Kyu, a distinguished establishment within the prefecture, will be proudly featuring “Jusato Kayu” (十三里粥) starting on September 1st, 2025. This announcement, published with an air of anticipation, heralds an opportunity to experience a unique and historically significant Japanese rice porridge.
“Jusato Kayu,” literally translating to “Thirteen Ri Porridge,” derives its intriguing name from a historical anecdote. Legend has it that the dish was so delicious that travelers would journey thirteen ri (approximately 52 kilometers or 32 miles) just to savor its comforting flavors. This charming tale underscores the profound appeal and widespread admiration the porridge has garnered over generations.
While the exact origins and ingredients of “Jusato Kayu” can vary slightly, it is traditionally known for its delicate and subtly sweet taste, achieved through a slow simmering process of rice with natural sweeteners such as sweet potatoes or other root vegetables. The emphasis is on a harmonious blend of simple, wholesome ingredients that result in a remarkably satisfying and nourishing experience.
Sushi Kyu’s decision to feature “Jusato Kayu” is a testament to their commitment to preserving and sharing Japan’s rich culinary heritage. By bringing this historically significant dish to the forefront, they are offering patrons not only a delicious meal but also a cultural immersion into the traditions that have shaped Japanese cuisine.
This special offering at Sushi Kyu is expected to attract both locals and visitors alike, all eager to partake in this taste of history. It presents a wonderful opportunity to appreciate the nuanced artistry of Japanese cooking and to understand how simple ingredients, prepared with care and tradition, can create enduring culinary treasures.
We encourage everyone with an interest in authentic Japanese flavors and cultural experiences to visit Sushi Kyu from September 1st, 2025, and discover the timeless delight of “Jusato Kayu.” It is an invitation to savor a dish that has warmed hearts and satisfied palates for centuries.
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三重県 published ‘すし久「十三里粥」’ at 2025-09-01 07:07. Please write a detailed article about this news in a polite tone with relevant information. Please reply in English with the article only.