Celebrating the Harvest: “Shinto no Inori” Rice Reaping Festival Promises a Taste of Tradition
Mie Prefecture, a region steeped in rich cultural heritage and renowned for its agricultural bounty, is pleased to announce an upcoming event that offers a unique and immersive experience into the heart of Japanese sake production. On August 20th, 2025, at 2:32 PM JST, Mie Prefecture will host the “Shinto no Inori” (Prayer of the Sacred Capital) Rice Reaping Festival, a special event centered around a hands-on rice paddy harvest experience.
This distinctive festival invites participants to connect with the ancient traditions of sake brewing by engaging directly with the cultivation process of the very rice that forms the soul of “Shinto no Inori,” a distinguished local sake. The event, titled “Shinto no Inori” Sake Rice Harvest Festival ~ Rice Paddy Harvesting Experience ~, promises a day of engaging activities designed to foster a deeper appreciation for the meticulous journey from field to bottle.
Attendees will have the invaluable opportunity to participate in the traditional act of rice reaping, a cornerstone of Japanese agricultural heritage. This hands-on experience will allow participants to connect with the land and understand the labor and care that goes into cultivating the high-quality sake rice. Guided by experienced local farmers, guests will learn the techniques of harvesting and gain insight into the importance of each stage of the rice cultivation process.
“Shinto no Inori” is a sake that embodies the prayers and aspirations of the sacred capital, reflecting the dedication and spirit of the region. By participating in the harvesting of its core ingredient, attendees will not only witness but also contribute to the creation of this special brew. This direct involvement offers a truly authentic connection to the essence of Japanese craftsmanship and the spiritual significance embedded within the art of sake making.
This event is more than just a harvest; it is a celebration of community, tradition, and the bountiful blessings of the earth. It provides a rare chance for individuals to step away from their daily routines and immerse themselves in a time-honored agricultural practice. Furthermore, it serves as an excellent opportunity to learn about the distinct characteristics of sake rice and the vital role it plays in shaping the flavor profile and quality of the final product.
Mie Prefecture looks forward to welcoming all who are interested in experiencing the beauty of a traditional rice harvest and understanding the deep connection between the land, the people, and the celebrated spirit of “Shinto no Inori” sake. Further details regarding the exact location and registration process will be announced in due course. This promises to be a memorable and enriching event for all involved.
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三重県 published ‘日本酒「神都の祈り」抜穂祭 〜酒米稲刈り体験〜’ at 2025-08-20 14:32. Please write a detailed article about this news in a polite tone with relevant information. Please reply in English with the article only.