Hokkaido Prefecture Seeks Innovative Proposals to Enhance the Appeal of its Food and Agriculture,北海道


Hokkaido Prefecture Seeks Innovative Proposals to Enhance the Appeal of its Food and Agriculture

Hokkaido Prefecture is actively seeking innovative and impactful proposals for its “Special Measures Project to Strengthen the Appeal of Hokkaido’s Food and Agriculture.” The prefecture announced the launch of a public proposal process for the related consignment work on July 29, 2025, at 08:47. This initiative underscores Hokkaido’s commitment to showcasing the exceptional quality and unique characteristics of its agricultural products and culinary heritage to a wider audience.

The project aims to bolster the competitive edge of Hokkaido’s food and agricultural sector by developing and implementing strategies that effectively communicate its inherent strengths and appeal. This encompasses a broad spectrum of activities, from promoting distinctive agricultural produce and innovative farming techniques to highlighting the rich culinary traditions and experiences that define Hokkaido.

Hokkaido, renowned for its vast and fertile lands, pristine natural environment, and commitment to high-quality production, possesses an abundance of world-class food and agricultural resources. The prefecture is home to a diverse range of products, including dairy, seafood, vegetables, fruits, and grains, all cultivated and produced with meticulous care and adherence to stringent quality standards. Furthermore, Hokkaido’s culinary scene is celebrated for its fresh ingredients and sophisticated gastronomic offerings, making it a sought-after destination for food enthusiasts.

Through this public proposal, Hokkaido Prefecture is inviting organizations and entities with proven expertise in marketing, public relations, event management, digital content creation, and related fields to submit comprehensive proposals. The selected contractor will be instrumental in developing and executing a strategic plan to elevate Hokkaido’s food and agricultural brand on both domestic and international stages. Key objectives likely include increasing consumer awareness, driving demand for Hokkaido’s products, fostering new market opportunities, and ultimately contributing to the economic vitality of the region’s agricultural communities.

The proposal process is expected to attract creative and forward-thinking ideas that leverage a variety of communication channels and engagement strategies. This may involve developing compelling storytelling, utilizing digital platforms to reach diverse audiences, organizing promotional events and tasting experiences, and forging partnerships with key stakeholders within the food and agricultural industries.

Hokkaido Prefecture is looking forward to receiving a range of high-quality proposals that demonstrate a deep understanding of the prefecture’s unique selling propositions and a clear vision for effectively communicating its food and agricultural allure. This initiative represents a significant opportunity for interested parties to contribute to the continued success and global recognition of Hokkaido’s outstanding food and agricultural sector. Further details regarding the specific requirements and submission guidelines are available through the Hokkaido Prefectural Government.


北海道食と農業の魅力発信強化特別対策事業委託業務に係る公募型プロポーザルの実施について


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北海道 published ‘北海道食と農業の魅力発信強化特別対策事業委託業務に係る公募型プロポーザルの実施について’ at 2025-07-29 08:47. Please write a detailed article about this news in a polite tone with relevant information. Please reply in English with the article only.

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