Kraft Heinz Company Initiates Voluntary Recall of Fully Cooked Turkey Bacon Due to Potential Contamination,RI.gov Press Releases


Kraft Heinz Company Initiates Voluntary Recall of Fully Cooked Turkey Bacon Due to Potential Contamination

Providence, RI – July 3, 2025 – The Kraft Heinz Food Company has announced a voluntary recall of a specific lot of their fully cooked turkey bacon due to a potential contamination issue. The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has been notified of the recall, which affects product distributed nationwide.

The recall specifically targets one production code of the Kraft 100% Natural Fully Cooked Turkey Bacon. The affected product bears the establishment number “P-9003” and a best-by date of December 16, 2025. Consumers are urged to carefully check their refrigerator and freezer for this product and ensure it is not consumed.

While the company has not specified the exact nature of the potential contamination, recalls of this kind are typically initiated out of an abundance of caution to ensure consumer safety. Kraft Heinz is committed to upholding the highest standards of quality and safety for its products, and this proactive measure reflects that dedication.

Customers who may have purchased the recalled turkey bacon are advised not to consume it. Instead, they should discard the product or return it to the place of purchase for a refund. For any questions or concerns regarding this recall, consumers can contact the Kraft Heinz Consumer Relations team at 1-800-200-3363 during regular business hours.

Kraft Heinz has expressed regret for any inconvenience this recall may cause its valued customers and assures the public that it is working diligently to address the situation and prevent future occurrences. Consumers are encouraged to stay informed about product recalls by visiting the FSIS website or subscribing to its recall alerts.


Kraft Heinz Food Company Recalls Fully Cooked Turkey Bacon


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