Edible Insects Poised for Explosive Growth, Expected to Reach $28.54 Billion by 2035
A groundbreaking report from Meticulous Research® forecasts a remarkable surge in the global edible insects market, projecting it to reach a staggering $28.54 billion by 2035. This impressive growth trajectory is underpinned by an exceptional compound annual growth rate (CAGR) of 28.1% anticipated from 2025 onwards. The findings, published by PR Newswire on June 29, 2025, highlight a significant shift in consumer preferences and industry innovation within the food sector.
The edible insect industry, long a staple in many cultures, is rapidly gaining traction in Western markets as a sustainable and nutritious alternative to traditional protein sources. Several key factors are contributing to this anticipated boom. Growing global awareness regarding the environmental impact of conventional livestock farming, including greenhouse gas emissions and land and water usage, is prompting consumers to seek more eco-friendly food options. Edible insects, in comparison, offer a significantly lower environmental footprint, requiring fewer resources to produce comparable amounts of protein.
Furthermore, the nutritional profile of insects is a major driver of this market expansion. Many edible insect species are rich in protein, essential fatty acids, vitamins, and minerals, making them a highly beneficial dietary addition. As consumers become more health-conscious and seek out nutrient-dense foods, insects are increasingly being recognized for their potential to contribute to improved diets.
Technological advancements in insect farming and processing are also playing a crucial role in scaling production and ensuring food safety and quality. Innovations in breeding techniques, feed optimization, and processing methods are making insect-based products more accessible and appealing to a wider consumer base. This includes the development of sophisticated processing techniques that can transform insects into powders, flours, and other ingredients suitable for incorporation into a variety of food products, from protein bars and snacks to pasta and baked goods.
The report from Meticulous Research® suggests that the market’s expansion will be driven by various segments, including whole edible insects, insect-derived ingredients, and processed insect-based food products. The increasing adoption of edible insects in the animal feed industry is also a significant contributor to the overall market growth.
As the demand for sustainable and nutritious protein sources continues to rise, the edible insects market is strategically positioned for unprecedented growth. This burgeoning industry represents a compelling opportunity for innovation, investment, and a more sustainable future for food production. Consumers can expect to see a wider array of insect-based products entering the market in the coming years, offering delicious and environmentally responsible choices.
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PR Newswire Heavy Industry Manufacturing published ‘Edible Insects Market to Reach $28.54 Billion by 2035, Growing at an Exceptional CAGR of 28.1% from 2025, Says Meticulous Research®’ at 2025-06-29 21:06. Please write a detailed article about this news in a polite tone with relevant information. Please reply in English with the article only.