Enhance the Steak:
- Use a high-quality cut of steak, such as ribeye or strip loin.
- Season the steak generously with salt, pepper, and your favorite steak rub or marinade.
- Grill or pan-sear the steak to perfection, aiming for a medium-rare or medium doneness.
- Let the steak rest before slicing to allow the juices to redistribute.
Upgrade the Avocado:
- Choose ripe avocados for a creamy texture and rich flavor.
- Add a drizzle of lime juice to brighten the avocado and prevent browning.
- Consider slicing the avocado into smaller pieces or mashing it slightly for a different textural experience.
Incorporate Vegetables:
- Add grilled or roasted vegetables, such as peppers, onions, or zucchini, to enhance the flavor and nutritional value.
- Consider a mix of colors and textures for visual appeal.
Add Herbs and Spices:
- Sprinkle the salad with fresh cilantro, parsley, or mint for a burst of freshness.
- Add a touch of heat with a dash of chili powder or cayenne pepper.
- Consider using smoked paprika or cumin for a smoky flavor.
Make a Flavorful Dressing:
- Make a simple dressing with olive oil, red wine vinegar, Dijon mustard, and honey.
- Add a splash of lemon juice or avocado oil for extra richness.
- Season with salt and pepper to taste.
Additional Tips:
- Use a variety of greens, such as spinach, romaine lettuce, or arugula, for a more complex flavor.
- Add crumbled bacon or crispy shallots for a savory touch.
- Top the salad with a sprinkling of Parmesan or feta cheese for a salty contrast.
- Serve with crusty bread or grilled pita for added substance.
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Walmart Recipes
Steak and avocado salad
www.walmart.com/i/recipes/Steak-and-avocado-salad/787522
Do you have any suggestions for making this better?
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