Enhance the Seasoning:
- Add more chili powder, cumin, oregano, and paprika for a bolder flavor.
- Include a dash of cayenne pepper for a touch of heat.
- Use fresh cilantro for a bright and aromatic touch.
Upgrade the Veggies:
- Use a variety of bell peppers (such as red, yellow, and orange) for a colorful and flavorful fajita.
- Add sliced zucchini or squash for additional crunch and nutrients.
- Include a handful of chopped onions for sweetness and texture.
Enhance the Chicken:
- Use a combination of dark and white meat chicken for a more tender and juicy fajita.
- Marinate the chicken in the seasoning mixture overnight for maximum flavor absorption.
- Grill or pan-sear the chicken before slicing it for a smoky flavor.
Add Some Spices:
- Sprinkle a pinch of garlic powder, onion powder, or smoked paprika over the fajitas before roasting.
- Add a few slices of jalapeño peppers for a spicy kick.
- Garnish with fresh lime wedges for a tangy and refreshing touch.
Additional Tips:
- Use a large sheet pan to ensure even cooking.
- Preheat the oven to a high temperature (450°F or higher) for a quick and flavorful fajita.
- Toss the ingredients with olive oil or melted butter for extra crispiness.
- Serve the fajitas with warm tortillas, sour cream, salsa, guacamole, and your favorite toppings.
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I’ve asked Google Gemini the following question, and here’s its response.
Walmart Recipes
Sheet-pan chicken fajitas
www.walmart.com/i/recipes/Sheet-pan-chicken-fajitas/834600
Do you have any suggestions for making this better?
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