Additions to the Crumble:
- Nuts: Add chopped walnuts, pecans, or almonds for added crunch and flavor.
- Seeds: Sprinkle chia seeds, flax seeds, or sunflower seeds over the crumble for extra nutrition.
- Spices: Enhance the flavor with ground cinnamon, nutmeg, or cardamom.
- Sweeteners: Use a honey-oatmeal mixture for a sweeter crumble or add a touch of brown sugar.
Enhancements to the Pears:
- Honey or maple syrup: Drizzle pears with honey or maple syrup before roasting to caramelize them.
- Citrus zest: Add a splash of orange or lemon zest to the pears for a bright, acidic touch.
- Liquor: Marinate the pears in white wine, rum, or brandy overnight for an extra layer of flavor.
- Dried fruit: Toss in some dried cranberries, raisins, or apricots for a sweet and chewy addition.
Other Tips:
- Use ripe but firm pears: They will hold their shape better during roasting.
- Don’t overstuff the pears: Allow space for expansion as they roast.
- Roast in a hot oven: This will help the pears caramelize and the crumble crisp up.
- Serve with a topping: Drizzle the roasted pears and crumble with a balsamic reduction, whipped cream, or ice cream.
- Make ahead: The crumble can be prepared in advance and stored in the refrigerator for up to 2 days. Simply assemble and roast when ready to serve.
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Walmart Recipes
Roasted pears with oat crumble
www.walmart.com/i/recipes/Roasted-pears-with-oat-crumble/1768719
Do you have any suggestions for making this better?
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