Enhance Flavor:
- Roast the poblanos: Roast the poblanos over an open flame or in the oven to add a smoky depth of flavor.
- Add roasted corn: Roast some corn kernels and add them to the chili for a touch of sweetness and texture.
- Use different types of beans: Instead of just white beans, use a mix of white beans, black beans, or pinto beans for added complexity.
- Incorporate diced tomatoes: Add diced tomatoes to brighten the chili and provide acidity.
- Use a flavorful broth: Use a combination of beef and chicken broth or vegetable broth for a richer base.
Add Spices and Herbs:
- Cumin and chili powder: Increase the amounts of cumin and chili powder to enhance the spiciness and warmth.
- Add oregano, thyme, or bay leaves: These herbs will add depth and aroma to the chili.
- Use roasted garlic: Roast some garlic cloves and add them to the chili for a mellow garlicky flavor.
- Sprinkle in fresh cilantro: Freshly chopped cilantro adds brightness and freshness to the chili.
Texture and Toppings:
- Add chopped onions: Dice up some onions and add them to the chili for a bit of crunch.
- Use corn tortillas for dipping: Serve the chili with warm corn tortillas for dipping and soaking up all the flavors.
- Top with cheese and avocado: Shredded cheese and sliced avocado are classic toppings that add creaminess and richness.
- Garnish with sour cream: A dollop of sour cream helps balance the spice and adds a cooling element.
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Walmart Recipes
Poblano and white bean chili
www.walmart.com/i/recipes/Poblano-and-white-bean-chili/1990837
Do you have any suggestions for making this better?
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