Mushroom and spinach omelet, Do you have any suggestions for making this better?

Ingredients:

• 1 tablespoon olive oil
• 8 ounces mushrooms, sliced
• 1/2 onion, chopped
• 2 cloves garlic, minced
• 10 ounces fresh spinach, chopped
• 1/4 cup chopped fresh basil
• 8 large eggs
• 1/2 cup whole milk
• 1/4 cup shredded cheddar cheese
• Salt and pepper to taste

Instructions:

1. Heat olive oil in a large skillet over medium heat.
2. Add mushrooms, onion, and garlic; cook until softened, about 5 minutes.
3. Stir in spinach and basil; cook until wilted, about 2 minutes. Remove from heat.
4. In a large bowl, whisk together eggs and milk.
5. Season with salt and pepper.
6. Add mushroom mixture to egg mixture; stir to combine.
7. Heat a non-stick skillet over medium heat.
8. Coat the skillet with butter or cooking spray.
9. Pour 1/4 cup of the egg mixture into the skillet for each omelet.
10. Cook until the edges are set and the center is still slightly runny, about 2-3 minutes.
11. Sprinkle with cheddar cheese.
12. Fold omelets in half and serve immediately.

Suggestions for Making it Better:

• Use different types of mushrooms: For a more flavorful omelet, try using a variety of mushrooms, such as baby bellas, shiitake, or oyster mushrooms.
• Add other vegetables: To add more nutrients and flavor, consider adding other vegetables to the omelet, such as bell peppers, tomatoes, or zucchini.
• Use a different cheese: Instead of cheddar, try using a different type of cheese, such as Swiss, mozzarella, or feta.
• Add herbs: To enhance the flavor, add herbs like oregano, thyme, or rosemary to the egg mixture.
• Make it fluffy: To create a fluffier omelet, separate the eggs and beat the whites until stiff peaks form. Then, gently fold the whipped egg whites into the egg mixture before cooking.
• Serve with toppings: Top the omelets with your favorite toppings, such as salsa, guacamole, or sour cream.
• Make a larger batch: Double or triple the recipe to feed more people or make omelets for meal prep.
• Add seasonings: Adjust the salt and pepper to taste and add other seasonings like garlic powder, onion powder, or paprika.
• Consider nutritional value: Use whole eggs and milk for a higher protein and nutrient content.

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Walmart Recipes

Mushroom and spinach omelet

www.walmart.com/i/recipes/Mushroom-and-spinach-omelet/2005648

Do you have any suggestions for making this better?

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