![](https://en.itb.co.jp/wp-content/uploads/020.jpg)
Ingredients:
- 1 cup frozen peas and carrots
- 1 (10.75 ounce) can cream of chicken soup
- 1/2 cup milk
- 1/2 cup cooked chicken, shredded
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1/2 cup refrigerated pie crusts, cut into 12 circles
- 1 tablespoon melted butter
Suggestions for Improvement:
Flavor Enhancements:
- Add fresh herbs: Stir in a teaspoon of fresh thyme, sage, or rosemary for a more aromatic filling.
- Use a richer broth: Replace the milk with chicken broth or stock for a deeper flavor.
- Sauté vegetables: Cook the peas and carrots in a skillet with butter for a few minutes before adding them to the filling. This will enhance their sweetness and add texture.
- Add other vegetables: Mix in chopped celery, corn, or green beans for extra vegetables and crunch.
Crust Enhancements:
- Make your own crust: Homemade pie crust will have a flakier and more flavorful texture.
- Use different crusts: Try combining different crusts, such as puff pastry or shortbread, for a variety of flavors and textures.
- Brush with melted butter: Brush the crusts with melted butter before baking to give them a golden brown color and enhance the flavor.
- Egg wash: Apply an egg wash (1 egg beaten with 1 tablespoon of water) before baking for a glossy finish.
Presentation:
- Flute the edges: Press the edges of the pie crusts together with your fingers or a fork to create a decorative rim.
- Sprinkle with extra toppings: Top the mini pies with grated Parmesan cheese, seasoned breadcrumbs, or fresh herbs for added flavor and visual appeal.
- Serve with a dipping sauce: Offer a creamy mushroom sauce, gravy, or salsa for dipping.
Additional Tips:
- Chill the dough: Refrigerate the dough for at least 30 minutes before rolling and cutting to prevent shrinkage during baking.
- Don’t overfill: Fill the mini pie shells to the top without overflowing, as the filling will expand during baking.
- Bake until golden brown: Bake the pies for 20-25 minutes, or until the crusts are golden brown and the filling is bubbly.
The AI has provided us with the news.
I’ve asked Google Gemini the following question, and here’s its response.
Walmart Recipes
Mini Chicken Pot Pies
www.walmart.com/i/recipes/Mini-Chicken-Pot-Pies/1106429
Do you have any suggestions for making this better?
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