Enhance the Tortilla Crust:
- Use seasoned tortilla chips or breadcrumbs for a more flavorful coating.
- Add some grated cheese or spices like cumin, chili powder, or oregano to the tortilla mixture.
Elevate the Avocado Bean Salad:
- Use a mix of black beans and pinto beans for a variety of textures and flavors.
- Add chopped cilantro, red onion, or jalapeño for freshness and spice.
- Drizzle the salad with a citrusy dressing made with lime juice, olive oil, and honey.
Complement the Dish:
- Serve with a side of guacamole or salsa for an extra dose of Mexican flavors.
- Add a dollop of sour cream or yogurt to the plate for creamy richness.
- Garnish with chopped parsley or cilantro for a pop of color and freshness.
Other Tips:
- Marinate the shrimp in a flavorful mixture of olive oil, garlic, lemon juice, and herbs before coating and frying.
- Use a non-stick frying pan or spray the pan with oil to prevent sticking and ensure a golden crust.
- Serve the dish immediately to maintain the crispiness of the tortilla crust and the freshness of the salad.
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Kroger Recipes
Tortilla-crusted Shrimp with Avocado Bean Salad
Any ideas on how to make this better?
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