Springtime Flower Treats™, Any ideas on how to make this better?

Enhance the Flavor:

Add a touch of honey or maple syrup to the batter for a subtle sweetness.
Mix in chopped nuts or dried fruits, such as almonds, walnuts, raisins, or cranberries, for texture and extra flavor.
Sprinkle cinnamon or nutmeg over the batter before baking for a warm and fragrant aroma.

Improve the Texture:

Use a combination of all-purpose flour and cake flour to create a tender and fluffy cookie.
Chill the dough before rolling it out to prevent it from becoming too sticky.
Sprinkle a little flour on the dough before cutting the shapes to prevent it from sticking to the cookie cutters.

Enhance the Appearance:

Use brightly colored cookie cutters to create more vibrant flower shapes.
Sprinkle edible glitter or sanding sugar over the cookies before baking for a touch of sparkle.
Decorate the cookies with edible flowers or leaves for a natural touch.

Add a Special Touch:

Make a simple glaze by mixing confectioners’ sugar with water and food coloring. Drizzle the glaze over the cooled cookies to add a sweet and glossy finish.
Fill the flower centers with a dollop of cream cheese frosting or whipped cream.
Serve the cookies with a scoop of ice cream or a drizzle of honey for an extra decadent treat.

Tips:

Use fresh flowers that are safe to ingest, such as marigolds, pansies, or nasturtiums.
Do not use any flowers that have been treated with pesticides or herbicides.
Wash the flowers thoroughly before using them.
Remove any stamens or pistils from the flowers to prevent a bitter taste.

I’ve asked Google Gemini the following question, and here’s its response.

Kroger Recipes

Springtime Flower Treats™

Any ideas on how to make this better?

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