Variations and Enhancements for Honey Butter Corn on the Cob
Spice Enhancements:
- Add a pinch of chili powder: Bring a touch of heat to balance the sweetness.
- Sprinkle on some cayenne pepper: Add a more pronounced kick.
- Mix in some paprika: Enhance the flavor with a smoky and slightly sweet note.
Herb Additions:
- Chopped fresh herbs: Use basil, parsley, chives, or cilantro to brighten the flavor.
- Herb butter: Mix softened butter with minced garlic, thyme, or rosemary before spreading it on the corn.
- Herb salt: Sprinkle a seasoned salt blend containing herbs like oregano or thyme.
Sweet Variations:
- Honey-maple butter: Combine honey and maple syrup for a richer and sweeter flavor.
- Honey-brown sugar glaze: Brush corn with melted butter and sprinkle with brown sugar for a caramelized sweetness.
- Honey-balsamic butter: Use balsamic vinegar to add a tangy and sweet touch.
Savory Twists:
- Bacon crumbles: Sprinkle crumbled bacon on top of the honey butter for a smoky and savory flavor.
- Parmesan cheese: Grate Parmesan cheese over the corn for a salty and nutty enhancement.
- Garlic-herb butter: Mix softened butter with minced garlic and chopped parsley or basil for a more complex flavor.
Other Additions:
- Lime wedges: Squeeze fresh lime juice over the corn for a refreshing and tangy twist.
- Grilled onions: Add grilled slices of onions for a sweet and savory element.
- Roasted tomatoes: Scatter roasted cherry tomatoes on the corn for a burst of color and flavor.
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Kroger Recipes
Honey Butter Corn on the Cob
www.kroger.com/r/honey-butter-corn-on-the-cob-recipe/5cf929f49da07c04fd92dbb7
Any ideas on how to make this better?
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