Enhancements to Chef Lamar Moore’s BBQ Spice:
Additional Spices:
- Smoked paprika: Adds a smoky and earthy flavor.
- Cumin: Provides a warm and nutty aroma.
- Fennel seeds: Gives a subtle sweetness and anise flavor.
- Allspice: Adds a hint of warmth and complexity.
Herbs:
- Thyme: Offers a fresh and herbaceous note.
- Oregano: Enhances the earthy flavors with a subtle sweetness.
- Basil: Adds a touch of brightness and freshness.
Sugar and Salt:
- Brown sugar: Contributes a caramelized sweetness and depth of flavor.
- Coarse sea salt: Provides a balancing crunch and intensifies the other seasonings.
Other Enhancements:
- Coffee grounds: Adds a subtle smokiness and richness.
- Onion powder: Enhances the savory flavors.
- Garlic powder: Provides a pungent aroma and umami flavor.
- Lemon zest: Brightens the spice blend with a touch of acidity.
Usage Suggestions:
- Experiment with different ratios of these enhancements to find the perfect balance of flavors.
- Use the spice blend as a rub on meats, poultry, and vegetables before grilling or roasting.
- Sprinkle it over soups, stews, and casseroles to add depth and complexity.
- Create a delicious BBQ sauce by mixing the spice blend with ketchup, vinegar, and brown sugar.
Additional Tips:
- Toast the spices before grinding them to release their full aroma and flavor.
- Store the spice blend in an airtight container in a cool, dry place for up to 6 months.
- Adjust the heat level by adding more or less cayenne pepper to your liking.
The AI has provided us with the news.
I’ve asked Google Gemini the following question, and here’s its response.
Kroger Recipes
Chef Lamar Moore's BBQ Spice
www.kroger.com/r/chef-lamar-moore-s-bbq-spice-recipe/5b43e2eb84ae84ef0db14380
Any ideas on how to make this better?
771