User
Please tell me some recipes for homemade rice using natto for the Norfolk Terrier.
ChatGPT
I will introduce some recipes for homemade rice using natto for Norfolk Terrier. Adjust to suit your Norfolk Terrier’s health and preferences.
natto and chicken rice
material:
Rice
, Natto
, Chicken (chicken breast or thighs), cooked or roasted
vegetables (cabbage, carrots, spinach, etc.), cut into pieces and served steamed or raw.
procedure:
Cook the rice.
Mix the natto well to loosen it.
Prepare the chicken, cut into bite-size pieces, cooked or baked.
Cut the vegetables into small pieces. Some are braised to soften and some are served raw for fiber.
Put rice, natto, chicken, and vegetables in a bowl and mix well.
Natto and fillet porridge
material:
White rice or glutinous rice
Natto
Chicken fillet, boiled and finely chopped
spinach, boiled and finely chopped
procedure:
Wash and cook the rice. If you cook the chicken fillet together on the way, the flavor will transfer.
Loosen the natto.
Mix the cooked rice with the loosened chicken fillet and natto, then add the spinach and mix.
Natto and vegetable treatment bowl
material:
Cooked dry dog food (or dog meal base)
Natto
vegetables (pumpkin, sweet potato, spinach, etc.), steamed to soften
procedure:
Cook the cook-dry dog food as directed.
Loosen the natto.
Steam the vegetables to soften them and cut them into appropriate sizes.
Serve a combination of cooked dog food, natto, and vegetables in a bowl.
These recipes are only general guidelines. Adapt your Norfolk terrier’s weight, health, and tastes to ensure they are getting all the nutrients they need in a balanced manner. It’s also important to get the advice of your veterinarian.
User
I don’t think seasonings for humans are good.
ChatGPT
Sorry, there was a misunderstanding. Thank you for pointing this out. It is important to avoid using human seasonings in your Norfolk Terrier’s diet. Instead, we recommend using less salty, seasoned or unseasoned ingredients designed for pets. Make sure your pet’s health is your top priority when choosing appropriate ingredients and cooking methods.