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Do you know Glico’s “Curry Zeppin Medium Spicy”?
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My information is up to September 2021, so I don’t know the details about the products after that. However, in the information up to 2021, there was no specific information about the product ‘Glico Curry ZEPPIN Medium Spicy’.
New products and regionally limited products are continuously being released, so new products may appear after 2021. If you want to know more information, we encourage you to check Glico’s official website and official social media channels for the latest product information.
User
Product information is as follows.
Excellent curry
Exactly “exquisite”. A rich adult taste. A full-fledged curry for adults, made with duxelles sauce and over 40 kinds of spices. We have pursued a high-quality flavor with rich richness and flavor.
- Duxel Sauce = A sauce made with stir-fried mushrooms and potherbs to add flavor and richness.
Curry roux for adults, finished with “rich paste” with duxelles sauce and “40 kinds of spices”. You can enjoy a deep and rich taste.
Allergens contained in raw materials (out of 28 items)
Dairy ingredients, wheat, soybeans, chicken, pork, apples
Raw material name
Edible oil (beef tallow, lard, palm oil) (produced in Japan), wheat flour, cornstarch, curry powder, salt, sugar, chicken bouillon, apple paste, sauce powder, onion powder, roasted garlic paste, onion extract, reduced starch syrup, garlic powder , pork bouillon, spices, yeast extract, garlic paste, protein hydrolyzate, sautéed mushrooms, caramel syrup, cheese food, tomato powder, tomato puree, roasted onion powder, mushroom extract, fried onions, ginger powder, mushrooms, wine extract. , fried onion paste, lactose/seasoning (amino acids, etc.), glycerin, caramel pigment, emulsifier, acidulant, flavoring, sweetener (acesulfame K, sucralose), spice extract, including chicken, pork, and apples)
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Curry Zeppin Medium Spicy is a product provided by Glico and is a full-fledged curry roux for adults. Made with duxelles sauce and over 40 kinds of spices, it pursues a rich and flavorful taste.
Below is information on some of the ingredients and allergens.
Main raw materials:
Edible oils and fats (beef tallow, lard, palm oil) (manufactured in Japan)
flour
cornstarch
curry powder
Salt
sugar
chicken broth
apple paste
sauce powder
onion powder
roasted garlic paste
onion extract
Reduced starch syrup
garlic powder
Pork broth
spices
yeast extract
garlic paste
protein hydrolyzate
sautéed mushrooms
caramel syrup
cheese food
tomato powder
tomato puree
roasted onion powder
mushroom extract
fried onions
ginger powder
mushroom
wine extract
fried onion paste
Lactose/seasoning (amino acids, etc.)
glycerin
caramel coloring
emulsifier
acidulant
perfume
Sweeteners (acesulfame K, sucralose)
spice extract
Contains allergens (out of 28 items):
milk component
wheat
soy
chicken meat
pork
apple
Based on this information, Curry Zeppin Medium Spicy is a product that allows you to enjoy a rich and authentic curry flavor, and you need to be careful of some allergens. When enjoying the product, please carefully check the allergy information and raw material notation.
User
Please tell me some recipes to enjoy Glico’s “Curry Zeppin Medium Spicy” in France.
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Here are some French-style recipes to make the curry Zeppin medium spicy delicious. Using French cooking techniques and ingredients, you can enjoy curry with a unique approach. Below are some ideas:
Curry pie (Pâté au Curry):
Let’s combine the traditional French pie dish “Pâté au Dour” with curry Zeppin medium hot. You can enjoy a crispy pie by stuffing the pie crust with curry and baking it in the oven. You can enjoy French and Asian fusion by adding chicken and vegetables to the ingredients.
Curry risotto (Risotto au Curry):
Curry Zeppin medium spicy is added to French risotto to create a creamy and rich risotto. Risottos can be given a French flair by adding mushrooms, chicken and asparagus as western ingredients.
Curry Pasta (Pâtes au Curry):
The combination of pasta and curry is also delicious. Boil al dente pasta with medium spicy Curry Zeppin and top with parmesan cheese and fresh herbs. If you like, you can add seafood such as seafood or white fish.
Confit au Curry:
You can enjoy the medium-spicy curry Zeppin with the approach of traditional French cuisine “Confit”. For example, if you marinate duck or chicken in curry sauce and slowly cook it at a low temperature, you can create a moist curry confit.
Tarte au Curry:
Pour the medium spicy curry ZEPPIN into the tart dough, top with cheese, tomato, basil, etc., and bake in the oven to create a delicious curry tart.
These ideas are a way to enjoy new tastes by fusing curry with classic French dishes. Choose your favorite ingredients and cooking methods to create a unique curry recipe!
User
Please tell me some recipes to enjoy Glico’s “Curry Zeppin Medium Spicy” in Strasbourg.
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Strasbourg is a city in France that is especially famous for its traditional Alsatian cuisine. So, here are some recipes that arrange the curry Zeppin medium hot in a Strasbourg style. It is a menu where you can enjoy French and Asian fusion.
Curry French Onion Soup (Soupe à l’oignon au curry):
This is a recipe that adds a medium-spicy curry Zeppin flavor to a traditional French onion soup to enjoy Asian-style spices. When making French onion soup, add a small amount of Curry Zeppin Medium Spicy to the soup to adjust the taste and add an Asian accent.
Curry French toast (Pain perdu au curry):
Finish with regular French toast using egg liquid mixed with curry ZEPPIN medium spicy. You can enjoy a spicy and unique breakfast by mixing curry zeppin medium spicy before baking French toast.
Curry flavored tarte flambée au curry:
We will make a Strasbourg-style curry pizza by topping the traditional Alsatian dish “tarte flambée” with curry Zeppin medium spicy. Coat the tart dough with medium hot curry ZEPPIN, top with ingredients such as onions, bacon, and cheese, and bake in the oven.
Curried Alsatian sauerkraut (Choucroute au curry):
Arrangement of the Alsatian specialty “Sauerkraut” with the medium-spicy flavor of Curry Zeppin. When sauerkraut is simmered, Asian-style kraut is completed by adding curry Zeppin medium spicy as a spice.
These recipe variations add curry flavor to traditional Strasbourg dishes for a new taste experience. Enjoy yourself in Strasbourg!
User
Please tell me some recipes to enjoy Glico’s “Curry Zeppin Medium Spicy” in Bordeaux.
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Bordeaux is one of France’s most famous wine regions, a place of great wine and gastronomy. We will introduce some recipes that arrange medium-spicy curry Zeppin in a Bordeaux style and enjoy it while considering the compatibility with wine.
Braising beef in a wine-based curry sauce (Boeuf Bourguignon au curry):
Bordeaux’s famous dish “Bourguignon-style beef stew (Boeuf Bourguignon)” is arranged in an Asian style by adding medium-spicy curry Zeppin. Spicy and flavorful beef stew is completed by adding curry zeppin medium spicy as a spice when stewing beef with red wine.
Curry flavored French omelet (Omelette au curry):
This is a recipe to enjoy a curry-flavored French omelet with Bordeaux blanchette (white wine). Add curry Zeppin medium hot to the omelet and finish with cheese and herbs.
Curried seafood risotto (Risotto aux fruits de mer au curry):
Arrange seafood risotto using white wine from Bordeaux and curry Zeppin medium spicy. Cook the risotto with seafood such as shrimp, mussels and squid and enjoy a creamy, curried risotto.
Curry pizza (Pizza au curry):
This is a recipe to enjoy curry-flavored pizza with red wine from Bordeaux. Curry Zeppin medium hot sauce is applied to the pizza dough, topped with bacon, onions, green peppers, cheese and other ingredients before baking.
These alternate recipes combine Bordeaux wine and curry Zeppin medium spicy to create new flavors. Enjoy the gastronomy and wine of Bordeaux!
User
Please tell me some recipes to enjoy Glico’s “Curry Zeppin medium spicy” in Lyon.
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Lyon is a region where French food culture has taken root and is famous as a gourmet city. Here are some recipes that fuse the ZEPPIN medium spicy curry with a Lyonnaise style and blend it with traditional French cuisine.
Cook the veal leg in curry Lyon sauce (Blanquette de veau au curry):
The traditional French dish “Blanquette de veau” is arranged in an Asian style by adding medium-spicy curry Zeppin. By simmering veal thighs in white sauce and curry sauce, you can enjoy a rich, spicy flavor.
Curry Lyon-style fries (Pommes frites au curry):
This is a recipe to enjoy Asian-style potatoes by topping Lyon-style fried potatoes with medium-spicy curry Zeppin. Lyon-style fries are fragrant and crispy, which brings out the flavor of the curry even more.
Mussels in curry sauce (Moules au curry):
This is a recipe for cooking mussels in curry sauce, which is popular in Lyon. By making a sauce by combining white wine and curry Zeppin medium spicy, and simmering the mussels, the spicy and flavorful mussels are completed.
Curry Lyonnaise (Tarte au curry façon lyonnaise):
A French tart arrangement that combines a traditional Lyon tart with medium-spicy curry Zeppin. A unique curry tart is created by coating the tart dough with curry Zeppin medium spicy, topping it with onion, ham, and cheese and baking it in the oven.
These recipe variations are a way to combine traditional Lyon dishes with curries to create new flavors. Enjoy the medium spicy curry ZEPPIN in the gastronomic city of Lyon!
User
Please tell me some recipes to enjoy Glico’s “Curry Zeppin Medium Spicy” in Dijon.
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Dijon is located in the Burgundy region of France and is famous for its Dijon mustard. Here are some recipes that combine the curry Zeppin medium hot with a Dijon style and combine it with regional specialties and traditional dishes.
Curried Dijon mustard chicken (Poulet à la moutarde et au curry):
This is a recipe for cooking chicken with a Dijon mustard-based sauce and medium spicy curry Zeppin. By mixing the chicken with the sauce and baking it in the oven, you can enjoy the exquisite flavors of mustard and curry.
Risotto façon Dijon au curry:
Dijon mustard is added to the risotto, and the curry Zeppin is medium-spicy and arranged in an Asian style. Enjoy the creamy risotto with the flavors of Dijon mustard and the spices of the curry.
Escargots au curry:
Burgundy’s specialty dish “Escargot” arranged with curry sauce. You can enjoy flavorful escargot by cooking escargot with butter and curry Zeppin medium spicy sauce.
Curry Dijon French fries (Pommes frites façon Dijon au curry):
Dijon-style potato fries add medium-spicy curry Zeppin to give it an Asian flair. Pour the curry sauce over the potato fries for a fragrant finish and enjoy.
These recipe variations are a way to combine Dijon specialties and traditional dishes with curries to create new flavors. Enjoy the medium spicy curry Zeppin in the gourmet town of Dijon!
User
Please tell me some recipes to enjoy Glico’s “Curry Zeppin Medium Spicy” in Rennes.
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Located in the Brittany region of France, Rennes is especially famous for its seafood and butter dishes. Here are some recipes that combine curry ZEPPIN medium hot with Rennes style and combine it with local ingredients and cooking methods.
Sauté de fruits de mer façon Bretonne au curry:
This is a recipe for sautéing seafood, a specialty of Rennes, with curry sauce. Seafood such as shrimp, mussels, and clams are sautéed in butter and seasoned with spicy curry Zeppin medium spicy.
Galette au curry:
A traditional Brittany galette (crepe made with buckwheat flour) combined with medium-spicy curry Zeppin. Curry sauce is applied to the galette dough, and ingredients such as ham, cheese, and eggs are placed on top and baked.
Curried Breton potato salad (Salade de pommes de terre façon Bretonne au curry):
Arrange potato salad with new potatoes from Brittany with curry sauce. Boil the new potatoes and enjoy the flavored potato salad mixed with curry Zeppin medium spicy.
Curry Breton crepe (Crêpe façon Bretonne au curry):
A dessert recipe that combines a traditional crepe from Brittany with medium spicy curry Zeppin. Spread curry sauce on the crepe dough and top with your favorite fruits and ice cream.
These recipe variations are a way to enjoy new flavors by combining Rennes’ regional specialties and traditional dishes with curries. Enjoy the medium-spicy curry Zeppin in the gastronomic city of Rennes!
User
Please tell me some recipes to enjoy Glico’s “Curry Zeppin Medium Spicy” in Orleans.
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Orléans is located in the central region of France and is a beautiful city along the Loire River. We will introduce some recipes that arrange the curry ZEPPIN medium spicy in Orleans style and combine it with local ingredients and traditional dishes.
Curry Lyonnaise (Carré lyonnais au curry):
Orléans lyonnaise (pork steak) is arranged in an Asian style using medium-spicy curry Zeppin. Marinate lyonnaise with curry sauce and enjoy fragrantly grilled.
Grilled Loire fish with curry (Poisson grillé au curry):
This recipe uses fresh fish from the Loire River in a curry sauce. The fish is coated with curry ZEPPIN medium spicy and grilled or oven-baked for a fragrant finish.
Galette façon orléanaise au curry with curry:
This recipe combines a traditional Orléans-style galette (bacon, cheese, and onion crepe) with a medium-spicy curry Zeppin. Curry sauce is applied to the galette, and bacon and cheese are placed on top and baked.
Curry Orléans tart (Tarte façon orléanaise au curry):
A dessert recipe that combines a traditional Orléans-style tart with medium-spicy curry Zeppin. Apply curry sauce to the tart dough, top with apples and nuts, and bake.
These recipe variations are a way to enjoy new tastes by combining Orléans regional specialties and traditional dishes with curries. Enjoy the medium-spicy curry Zeppin in the gourmet city of Orléans!
User
Please tell me some recipes to enjoy Glico’s “Curry Zeppin Medium Spicy” in Paris.
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Paris is the capital of France and a world-famous gastronomic capital. We will introduce some recipes that arrange the curry Zeppin medium spicy in a Parisian style and combine it with French techniques and regional specialties.
Curry French Onion Soup (Soupe à l’oignon au curry):
This is a recipe that adds a medium-spicy curry Zeppin flavor to a traditional French onion soup to enjoy Asian-style spices. When making French onion soup, add a small amount of Curry Zeppin Medium Spicy to the soup to adjust the taste and enjoy the unique taste.
Escargots au curry:
This is a recipe for cooking escargot, which is popular in Paris, with curry sauce. You can enjoy spicy and flavorful escargot by cooking escargot with butter and curry Zeppin medium hot sauce.
Curry grilled chicken (Poulet grillé au curry):
A recipe for grilled chicken, a staple of French cuisine, marinated in a medium-spicy curry Zeppin sauce and grilled. Dip the chicken in the curry sauce for a fragrant finish, and enjoy it with a salad or french fries.
Curry-flavored crepes (Crêpes au curry):
An Asian-style dessert recipe that combines a typical French dessert, crepe, with medium-spicy curry Zeppin. Spread the curry sauce on the crepe and top it with your favorite fruits and ice cream.
These alternate recipes are a way to fully enjoy Curry Zeppin Medium Spicy in the gourmet city of Paris. Enjoy a new taste with a combination of traditional French cuisine and curry!
User
Please tell me some recipes to enjoy Glico’s “Curry Zeppin Medium Spicy” in Toulouse.
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Toulouse is located in the southern region of France and is a region rich in food and gastronomy. Here are some recipes that combine curry Zeppin medium hot with a Toulouse style and combine it with regional specialties and traditional dishes.
Cassoulet au curry:
Toulouse’s representative dish “cassare” arranged with medium spicy curry Zeppin. Ingredients such as white kidney beans, pork, and sausage are simmered with curry sauce for a spicy cassare.
Curry grill lamb (Gigot d’agneau grillé au curry):
This is a recipe for roast lamb marinated in curry sauce and grilled. Enjoy the Toulouse-style esprit by mixing the lamb meat with medium spicy curry Zeppin to create a fragrant finish.
Cassoulet Pie au curry:
It is a dish that combines the elements of cassare with pie crust. By filling the pie crust with cassare ingredients, adding curry sauce, and baking in the oven, you can enjoy the perfect balance of crispy pie and spicy cassare.
Curry salad Toulouse style (Salade façon toulousaine au curry):
Arrangement of Toulouse’s traditional salad with medium-spicy curry Zeppin. Pour the curry sauce over the salad as a dressing and enjoy it as a Toulouse-style salad.
These alternate recipes are a way to enjoy new flavors by combining ingredients from Toulouse, traditional dishes, and medium-spicy curry Zeppin. Enjoy the medium-spicy curry Zeppin in Toulouse, the city of gastronomy!
User
Please tell me some recipes to enjoy Glico’s “Curry Zeppin Medium Spicy” with a reel.
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Located in the Nord-Pas-de-Calais region of France, Lille is a gastronomic city famous for its beer and Flemand cuisine. We will introduce some recipes that arrange the curry Zeppin medium hot in a reel style and combine it with local ingredients and traditional dishes.
Carbonade façon flamande au curry:
A typical dish from the Flamande region, “Carbonado,” arranged with medium-spicy curry Zeppin. Beef is simmered in red wine and curry sauce for a rich, spicy Flemand-style carbonnade.
Curry flavored Liège waffle (Gaufre liégeoise au curry):
Arrange Liege waffles, which are Belgian waffles, with curry Zeppin medium spicy. Mix the curry sauce into the waffle dough and bake it to enjoy the sweet and spicy curry waffles.
Curry flavored flamande stew (Stoemp façon flamande au curry):
A dish that combines the traditional Flemand stew “Stoenp” with medium-spicy curry Zeppin. Potatoes and vegetables are simmered in curry sauce for a fragrant finish.
Curry flamande frites (Frites façon flamande au curry):
Arrangement combining Belgian-style fries with medium-spicy curry Zeppin. Pour the curry sauce over the french fries for a fragrant finish and enjoy.
These recipe variations are a way to combine local specialties and traditional dishes from Lille with curries to create new flavors. Enjoy the medium spicy curry Zeppin to your heart’s content in the gourmet city of Lille!
User
Please tell me some recipes to enjoy Glico’s “Curry Zeppin Medium Spicy” in Rouen.
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Rouen is located in the Normandy region of France and is famous for its apples, cheese and seafood. Here are some recipes that combine curry Zeppin medium hot with a Rouen style and combine it with local specialties and traditional dishes.
Stewed apples and chicken in curry sauce (Poulet aux pommes au curry):
Rouen’s specialty apple chicken stew dish arranged with medium spicy curry ZEPPIN. Simmer apples and chicken in curry sauce and enjoy the sweet, sour and spicy taste.
Curry cheese fondue (Fondue au curry et au fromage):
This is a recipe that combines a fondue made with cheese made in the Rouen area with a medium-spicy curry Zeppin. Enjoy a new flavor by adding curry sauce to your cheese fondue.
Curried Normandy seafood risotto (Risotto de fruits de mer façon normande au curry):
Risotto made with seafood and apples from the Normandy region near Rouen is arranged with medium-spicy curry Zeppin. Add seafood and apples to the risotto and enjoy the rich flavor of the curry sauce.
Curry apple tart (Tarte aux pommes au curry):
A dessert recipe that combines a tart using apples from Rouen with medium-spicy curry Zeppin. You can enjoy the balance of sweetness and spice by adding curry sauce to the apple tart arrangement.
These alternate recipes are a way to enjoy new flavors by combining Rouen specialties and traditional dishes with curries. Enjoy the medium-spicy curry Zeppin in the gastronomic city of Rouen!
User
Please tell me some recipes to enjoy Glico’s “Curry Zeppin Medium Spicy” in Nantes.
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Nantes is located in the Pays de la Loire region of France, a region famous for its seafood and Brittany cuisine. We will introduce some recipes that arrange the curry Zeppin medium hot in Nantes style and combine it with local specialties and traditional dishes.
Curry seafood fry (Friture de fruits de mer au curry):
A fried dish using fresh seafood, a specialty of Nantes, arranged with curry ZEPPIN medium spicy. Seafood such as shrimp, oysters and squid are deep fried with curry sauce for a spicy seafood experience.
Curry Brittany galette (Galette façon bretonne au curry):
A dish that combines a typical galette (buckwheat flour crepe) from the Brittany region with medium-spicy curry Zeppin. Curry sauce is applied to the galette dough, and ham, cheese, and eggs are placed on top and baked.
Curry Brittany Seafood Risotto (Risotto de fruits de mer façon bretonne au curry):
A Brittany twist on risotto with seafood from Nantes. Add curry sauce to seafood and risotto, and enjoy the harmony of seafood and spices.
Curry seafood salad (Salade de fruits de mer au curry):
Arrange a salad with fresh seafood from Nantes with a curry sauce. Enjoy seafood and vegetables with curry sauce as a light salad.
These alternative recipes are a way to enjoy new flavors by combining Nantes specialties and traditional dishes with curry. Enjoy the medium-spicy curry Zeppin in the gastronomic city of Nantes!
User
Please tell me some recipes to enjoy Glico’s “Curry Zeppin Medium Spicy” in Marseille.
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Marseille is a port city on the Mediterranean Sea in France and a region rich in Mediterranean cuisine. Here are some recipes that combine curry Zeppin medium spicy with a Marseille style and combine it with local ingredients and traditional dishes.
Curry seafood bouillabaisse (Bouillabaisse au curry):
Marseille’s representative dish “Bouillabaisse” arranged with medium spicy curry Zeppin. Enjoy a spicy and flavorful bouillabaisse with fresh seafood simmered in a curry sauce.
Ratatouille au curry:
A dish that combines the traditional vegetable dish “Ratatouille” from the Provence region with medium-spicy curry Zeppin. Enjoy spicy ratatouille with vegetables and curry sauce.
Curry Marseille seafood pasta (Pâtes aux fruits de mer façon marseillaise au curry):
Arrange Marseille seafood and pasta with curry sauce. A pasta dish in which seafood and pasta are mixed with curry sauce to enjoy the flavors of the Mediterranean Sea.
Curry Provençal chicken (Poulet façon provençale au curry):
This recipe combines Provence-style chicken with medium-spicy curry Zeppin. Marinated chicken in curry sauce and grilled for a taste of the Mediterranean.
These recipe variations are a way to combine Marseille’s Mediterranean and Provençal cuisine with curries for new flavors. Enjoy the medium spicy curry ZEPPIN to your heart’s content in the gastronomic city of Marseille!