Apple Cider Cake with Salted Caramel Buttercream Frosting, Any ideas on how to make this better?
Enhance the Apple Cider Flavor: Use freshly pressed apple cider for a more intense apple flavor. Add a teaspoon of apple cider vinegar to the batter for a bit of tanginess and depth. Steep apple cider tea bags in the milk or buttermilk for added flavor infusion. Elevate the Salted Caramel Buttercream Frosting: Use salted … Read more